Growing up in Central PA with a Pennsylvania Dutch Grand-mother whose family name was Yingling, and a Mother who made lots of inventions with second day dinners, we have a dish using leftover ham and homemade noodles my Mom always referred to as "Popeye." From what I gather, the original PA Dutch name is "botboi" or pot pie. How it came to be re-named "popeye" in my family is a mystery, and quite … [Read more...]