Squirrel Spanish Chorizo Paella For some time now, I’ve been waiting patiently for Danny to hunt enough squirrels to make one of my favorite dishes…Paella!! Like Italian risotto, paella is the signature dish of Spain. It’s the communal, rustic, quintessential Sunday meal of Spaniards, from Cantabria all the way South to Andalucia. Just like risotto, this one pan dish has it’s learning curve. … [Read more...]
Pan Seared Halibut with Sautéed Spanish Chorizo, Snowcap Beans and Oven Roasted Peperonata
Halibut and Spanish Chorizo are a classic duo! This is an easy summer time dish that really doesn't need a recipe, since all the ingredients are just cooked and plated together. I made a nice pot of snowcap beans I bought through https://elegantbeans.com They have a wonderful selection of dried beans and they taste amazing. I simmered them along with 2 bay leaves, thyme sprigs and … [Read more...]
Mexican Chorizo Stuffed Trout with Patatas Bravas and Lemon Garlic Aioli
A tasty stuffing for fresh trout with Mexican chorizo, mushrooms and a side of crispy potatoes dipped in lemony garlicky mayo... Easy, Fast and Perfect for the upcoming fishing season. … [Read more...]