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Amazing Wild Game Meals When Hunter And Chef Work Together

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Spicy Orange Antelope Skewers with Shiitake Mushroom, Snap Pea Stir Fried Rice for Meat On A Stick Monday

June 12, 2018 By Bobbie Jo Wasilko

Reminiscent of the Chinese dish orange beef, this Meat On A Stick Monday is sweet, spicy, and has a tangy orange flavor!! … [Read more...]

Filed Under: Big Game, meat on a stick monday Tagged With: antelope, big game, chinese, elk, glaze, marinade, meat on a stick, meat on a stick monday, moose, orange, rice, snow peas, soy sauce, stir fried, venison

Featured Recipes

Red Wine Marinated Grilled Venison Heart with Mustard Sauce, with Gruyere Cheese Potato Galette

Here at the He Hunts She Cooks kitchen, we like to utilize as much of the animal as possible. Some … [Read More...]

Moroccan Green Charmoula Wild Turkey Kabobs

Meat on a Stick Monday goes to Morocco for a traditional green charmoula used to marinate wild … [Read More...]

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