Panettone Italian Sausage Stuffed Quail with Grand Marnier Orange Sauce

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Every year around November I look forward to the first box of Panettone to hit the shelves in my local grocery store, or Homegoods.  This Italian treat lends itself to sweet or savory dishes.  The tart candied citron and raisins are sweetened by the sugary bread.  It's buttery and makes great croutons, bread pudding, or slathered with warm brie cheese and orange marmalade for a … [Read more...]