Vanilla Butter Poached Lobster Tail

IMG_0638

No need for oily drawn butter when you could have lobster cooked in a warm vanilla scented butter bath! I created this dish for a client, who wanted lobster with butter, but not the messy traditional drawn butter. I used a technique created by Chef Thomas Keller, but put a twist on the recipe by incorporating vanilla flavor into the butter sauce.  Vanilla and lobster go great together! … [Read more...]