![](http://hehuntsshecooks.com/wp-content/uploads/2015/01/IMG_1888-300x225.jpg)
After a 24 hour apple cider brine, these little birds get wrapped in a caul fat blanket, then smoked. What's left is a tender, tasty, juicy little bird. … [Read more...]
After a 24 hour apple cider brine, these little birds get wrapped in a caul fat blanket, then smoked. What's left is a tender, tasty, juicy little bird. … [Read more...]
This is a quick version of a longer one I created for a tv appearance. The pomegranate molasses sweet/tart flavor tastes so great over game meats and roasted fruits. And adds a fast tasty glaze when time is limited. … [Read more...]