Gilbert Loredo: Because this recipe is fairly easy but time consuming, make it a party by inviting friends and relatives to all share in the fun and make a large batch. And remember to taste test quite often. This recipe can be easily modified for added flavors or different types of meat from domestic to wild game!! By Gilbert Loredo … [Read more...]
Venison with a Quick Red Wine Pan Sauce
No need to sacrifice a great meal when time is limited. This recipe will have you in and out of the kitchen in no time and your stomach satisfied! Click on the thumbnail on the right to watch Bobbie Jo prepare this recipe: … [Read more...]
Apple Cider Smoked Pheasant
I love pheasant! It's such a great bird to have for those who haven't tried wild game birds before. They aren't very large, and the flavor is quite mild compared to other game birds. One pheasant will feed two hungry people. The apple cider brine, creates a flavorful bird inside and promotes a beautiful golden skin. Then, four layers of caul fat are wrapped around it to protect the bird … [Read more...]
Braised Wild Pig Leg with Polenta and Mushrooms
Pomegranate Molasses Glazed Lavender Coriander Crusted Wild Pig Rack Of Loin with Roasted Figs and Pecans
This is a quick version of a longer one I created for a tv appearance. The pomegranate molasses sweet/tart flavor tastes so great over game meats and roasted fruits. And adds a fast tasty glaze when time is limited. … [Read more...]
Raisin Stuffed Quail on a Spice Roasted Pear Nest With Pear Duck Demi Glacé
Oh so yummy!!! Try this Raisin stuffed Quail on a Spice Roasted Pear … [Read more...]