Bourbon Glazed Game Meat Skewers with Dirty Rice

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Many years ago while living on the East Coast, I used to take my daughters to a food court restaurant called, Cajun Cafe. Their bourbon chicken/pork was soooo good! I’d get mine with a little extra spice. Since I moved to Cali I craved it but hadn’t found a Cajun Cafe, so I decided to experiment. With bourbon, brown sugar, and a kick of cayenne… I think it’s as close as I can get to their version. … [Read more...]

Prosciutto Wrapped Shrimp Skewers with Grilled Pineapple, Forbidden Rice with Mango and Captain Morgan Spiced Rum Sauce

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Succulent jumbo shrimp are wrapped in prosciutto then skewered along with sweet pineapple and grilled for just a few minutes.  Then they are laid atop chewy, nutty black rice with mango with a spicy rum butter sauce!! Talk about a tropical delight on a stick!!    … [Read more...]